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At the
GREEN
RIVER
HEART
INSTITUTE,
we want your heart-healthy lifestyle to be convenient, fun, and
sensible. An important part of that process is eating healthy,
so we've included a number of heart-conscious recipes for your
enjoyment.
SALMON SPREAD
1 16 oz. can salmon, drained
1 8 oz. pkg. fat free cream cheese, softened
1 Tbsp. lemon juice
1 tsp. onion powder
1 tsp. prepared horseradish
1/4 tsp. liquid smoke
3 Tbsp. parsley flakes
Drain and flake salmon, removing skin and bones.
Combine salmon with next 5 ingredients. Mix well.
Shape into a ball and chill for 2 to 3 hours. Roll
salmon mixture in parsley flakes. Chill and serve with
fat free or reduced fat crackers.
Yield: 8 servings
115 calories and 4 grams of fat
2 grams of carbohydrate, 16 grams of protein, 450
milligrams of sodium, and 25 milligrams of cholesterol
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